Ready for a New Year!

I don't know how I feel about this year. It was a tough one. I lost my Gram and had lost my other grandma the summer before. Of course the surprising and tragic lost of Bandit was very tough. However we did get Putt-Putt the car, and Little Bandit. Also we took up disc golfing and found a great dog park. Now the prospect of the new year is very near. What am I hoping for? Once again to get engaged! And to move to a nice house with a big fenced yard!

Big Lobster filled in  for Hef for this years champagne toast.

Hef's dad and I couldn't eat both lobsters, which is fine because I got to make a Lobster Roll! I was being lazy and did not want to cut up the leftover meat so I used the food processer and made it more of a tuna salad consistency. Also my nice bakery hot dog roll went hard before I got around to making it so I used baguette. Its an easy recipe, see below:

Preheat oven to 400. Brush roll insides with melted butter. Let toast about 5 minutes or until golden brown. Mix lobster meat, mayo, celery, parsley, tabasco, green onion, and lemon juice, spread on roll. 

No measurements from me, I didn't use any! I make tuna salad all the time and eyeball it to taste, so have fun with it!

HAPPY NEW YEAR!